Mongols Motorcycle Club, Sailpoint Identitynow Documentation, Hunterdon Central Baseball Roster, Zyxel C3000z Default Password, Modern French Country Paint Colors, Articles C

red bell pepper, seeded and cut into strips. Its rich and creamy inside with tender crab, bundled in a crisp wonton wrapper. Welcome to my site Beautiful! Moisten the wrapper edges and pull two corners together over filling to make a triangle. This is such a fabulous idea! Bake for 15 minutes or until the cheese is bubbly and golden. You simply throw thepizza stonein the oven as it preheats and once the oven comes up to temp you put the freshly stretched dough down on the stone and stick the stone back in the oven to crisp up the crust. Top the dough with the cream cheese, spreading it out as evenly as possible. P.S. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Im Erica wife, mother, and scientist, passionate about triathlons and pizza. Sprinkle with crumbled wonton chips and Parmesan cheese. Required fields are marked *. Thanks for stopping by! Loving our recipes from Lovefoodies? Also, if youd like a break from seafood, you can also swap out the crab for shredded chicken and its just as good! I may receive a commission for purchases made through these links. If you cant decide on pizza or Chinese food, choose both! Heat oven to 450F with a pizza stone in the oven. Welcome to Lovefoodies, a great place to hang out and enjoy all kinds of recipes from Asia to Europe, from America to the Caribbean. I love crab rangoon! To help the breadcrumbs get their crunch while cooking. Top with mozzarella cheese, remaining Parmesan cheese, fried wonton strips, and remaining green onions. Mmmm.. Who can resist this crab pizza! To cut time, I like to use store-bought pizza dough. Easy Pizza Omelette! 1 cup vegetable oil for frying, or as needed, 4 (3.5 inch square) wonton wrappers, cut into strips, 6 tablespoons chopped green onions, divided. Crab Rangoon Nutrition Facts Serving Size 1 crab puff Amount Per Serving Calories 66 % Daily Values* Total Fat 4.22g 5% Saturated Fat 1.759g 9% Trans Fat - Polyunsaturated Fat 0.58g Monounsaturated Fat 1.629g Cholesterol 17mg 6% Sodium 93mg 4% Total Carbohydrate 4.81g 2% Dietary Fiber 0.2g 1% Sugars 0.04g Protein 2.15g Vitamin D 0mcg 0% Calcium A crab rangoon is a fried dumpling that consists of a cream cheese and crab filling wrapped in wonton wrappers. Your email address will not be published. Just thaw it first, if frozen, and cut any large claw meat into smaller pieces! Use a gluten-free crust. Almond Crusted Halibut with Lemon Dill Sauce We chose this instead of soy sauce. Transfer to the heated pizza stone. I refuse to skimp on the butter, sugar, or love! Thank you. Combine the soy sauce and balsamic syrup. In a small bowl (or a medium bowl), beat cream cheese until smooth. Comments are moderated to prevent spam and profanity. Lite soy sauce. After baking? Crab Rangoon Ingredients The ingredients in this dish consist of crab, cream cheese, Worcestershire sauce, garlic powder, green onions, wonton wrappers, egg and oil. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. Learn how your comment data is processed. I mixed together pizza sauce and cream cheese, which yeah I admit is kind of the obvious thing to do for a Crab Rangoon Pizza. While the oil is heating, place 1/2 to 1 teaspoon cream cheese mixture into the center of a wonton wrapper. In small bowl, stir crabmeat, cream cheese, mayonnaise and seasoning until well mixed. Place the flatbreads on a pizza pan/steel/stone and spread the cream cheese mixture evenly across them. Cheesy Bacon and Tomato Mini Pizzas, very quick and easy to make and also flexible with your favorite toppings. We use a couple great pizza toppings: crab, red bell pepper, mushroom, and green onion. Before having a kid, I could count on one hand the number of times Id eaten crab rangoons in my life. Use the filling suggestions in the recipe or add your own !Great for the freezer too! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Homemade recipes for everything from soups and appetizers to main dishes and desserts that use simple common ingredients. Sweet and sour sauce, or sweet chili sauce. Crab Rangoon Dip with Crispy Wonton Chips. Disclaimer: This site contains affiliate links. I wanted this delicious pizza to be our own, so I brainstormed with my husband on what we would want "Crab Rangoon Pizza" to be, from the ground up. Do whatever is supposed to work for the crust youre using.). I think any of them would work for this crab pizza recipe! I used the flake style, but a lot of stores also have leg style, shred style, and chunk style available. Then run your finger with water around the edges (working with 4 at a time*.) So I was stoked to design our new pizza recipe, based on the Chinese takeout staple! Starting at center, press out dough to edge of pan. My EPIC Monte Cristo Pizza??? Top with crabmeat, carrots, and baby corn. Jazz up pizza night with this creative Crab Rangoon Pizza! Be sure to use canned crab meat, rather than the imitation krab meat. That said, you can definitely veer off my path in either direction: - Feel free to swap in shredded surimi for all or part of the canned crab. Pull two remaining corners up to join them, then press firmly to seal. Instructions. Find calories, carbs, and nutritional contents for Crab Rangoon Pizza and over 2,000,000 other foods at MyFitnessPal Five 6" rounds for $2.50 vs Boboli at $6 for 2 rounds)It could easily work with your favorite pizza dough if you prebake the crust a little so it wont fall through the oven rack/grill. Brush the edges with whisked egg and bring opposite ends of both sides . Published: Feb 5, 2023 Note: This site is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for the site to earn fees by linking to Amazon and affiliated sites. In a mixing bowl, combine room temperature cream cheese, half of the green onions, half of the Parmesan, Worcestershire . Get each new recipe delivered to you as soon as it's published. Save my name, email, and website in this browser for the next time I comment. Ill have to mix it up and try this instead of my normal cheese pizza! Its irresistible drizzled with sweet chili sauce. This site contains affiliate links. If you would like to make your own, check out my, Pizza sauce. To wrap crab rangoon, take a square wonton wrapper and place two teaspoons filling in the center. Top with mozzarella cheese. Two of my favorite foods in one. Preheat oven to 450 degrees F (230 degrees C). Combine cream cheese, green onion whites, soy sauce, and garlic powder in a medium bowl. But Iowa is a bit too far to drive just to try a pizza. 3. This pizza looks delicious and so easy to make! Preheat the oil over medium heat (10 minutes.) Finally, we discussed the possibility of adding crispy wonton strips to our pizza. Pepper Crusted Tuna with Wasabi Cream Sauce True crab rangoon flavor on a pizza. This recipe even comes with a sweet and salty drizzle. pkg. Top with shredded mozzarella cheese. Evenly spread mixture onto the top of pizza crust. pkg. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Best reheated in an air fryer, if possible. Great recipe! How do you make crab rangoon? Top with remaining crab meat and cheese. Once reheated in the oven, you cant tell that they were ever frozen. Marie's Low Country Boil Now, when she hears takeout food delivered to our porch, she always asks are there goonies? She is so disappointed when weve ordered burritos or shawarmas instead. Heat oven to 425F. For more information, check Privacy Policy. I had no idea - I've never had/seen it made with fake crab. Mushrooms. Dont worry, we also hate spam as much as you. This page may contain affiliate links. Following the baking directions for your pizza crust, assemble the pizza. Copyright 2022 Raspberries and Kohlrabi, What Pasta Goes With Pesto (The Best Pasta to Serve with Pesto), Creamy Roasted Cauliflower Leek Potato Soup, Hearty One-Pot Dutch Oven Beef Vegetable Soup, Buffalo Chicken Flatbread Pizza Without Blue Cheese, Chocolate Hazelnut Cheesecake Brownies with Nutella, Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce. 19.23g. Bake the pizza for 8 to 10 minutes. Required fields are marked *. Once the dough is most of the way cooked through, youll spread the cream cheese mixture over the crust, and then top that with crab and ooey gooey fresh mozzarella cheese (also a delight on fancy toast). After you rise the dough, spread it out on a 13 inch round pizza pan. Crab Rangoon Pizza Adapted via Mollies Sprinkle of Life. Once you've tried the dough recipe you won't use any other! Daily Goals How does this food fit into your daily goals? - To get really extra, feel free to swap in higher-end canned or frozen crab meat (from the seafood aisle), jumbo lump crabmeat, or even fresh crab meat. Pinch edge of dough to make 1/2-inch rim. My favorite thing about homemade pizza is that you can put any toppings you want on it. Spread cream cheese on flatbread, sprinkle with green onions, flake crab into smaller pieces and place on top of cream cheese/onion mixture. Please check the browser console for more details. Seafood Mousse Create Your Own or choose an Azzip Pick. Preheat oven to 425 degrees. Learn how your comment data is processed. Torn on pizza or Chinese food? Modified: Jul 27, 2022 by Erica. Slice the pizza before enjoying! Finally, if you love this recipe, please consider leaving a star rating and/or a comment below, and maybe even sharing this post on social media! If you want to use the imitation stuff, just be careful to find a brand that is gluten-free. cup balsamic vinegar to the consistency of syrup. Knead on a floured surface with greased hands for 4-6 minutes or until dough no longer sticks to your fingers. Sprinkle crust with cornmeal, if using. Gluten-Free Crab Rangoon Pizza There are 3 main things to keep in mind, when adapting this recipe to be a gluten free version: 1. Foxes Love Lemons, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to Amazon.com. 8 oz jumbo lump crab meat 1 8 oz container chive and onion cream cheese softened 2 teaspoon teriyaki sauce teaspoon Worcestershire sauce teaspoon granulated garlic teaspoon salt 2 medium green onions, finely chopped plus additional thinly sliced for garnishing 1 large egg beaten with 1 teaspoon cold water 24 standard wonton wrappers A great side dish for dinner or party food. 6 ounce can crab meat (well drained) 1 cup shredded mozzarella cheese 1 teaspoon toasted sesame oil 1/8 teaspoon salt 1/8 teaspoon black pepper 1/8 teaspoon garlic powder 2 scallions (sliced) 1 package crispy wonton strips sweet and sour sauce (optional) hot mustard sauce (optional) Instructions Preheat oven with pizza stone on lower rack to 400F. Sprinkle generously with sliced green onions, top with grated cheese. Knowing that crab rangoon dip was also a thing, I knew that the combo of rangoon filling and melted cheese worked well. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Your email address will not be published. Slice green onions, separating green and white pieces; set aside. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Total Fat: 11g. A homeade crust with the perfect toppings! Your email address will not be published. In the 1960s, a Japanese chemist discovered that by adding sugar to the traditional surimi-making process, he could stabilize the product, freeze it, and preserve its shelf life. Following the baking directions for your pizza crust, heat oven (and pizza stone, if youre using one), and assemble the pizza. You can even use them on your grill outside if youd rather not heat up the kitchen. I firmly believe the best tools in the kitchen are your 2 hands. Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce is made with creamy cream cheese, imitation crab (surimi), crisp green onions, gooey mozzarella, crispy wonton strips, and drizzled with sweet chili sauce. It's far from traditional and your friends and family will be asking you where you got the recipe. Pizza Stone or Pizza Steel: Use a pizza stone or pizza steel to bake the flatbread pizzas. If you Instagram it, be sure to tag me - @CelebrationGenerationCA - or post it to My Facebook Page - so I can cheer you on! Developed & Maintained by Dinner is planned for you this week with this FREE e-book so you can relax & unwind! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); The restaurant that serves Crab Rangoon pizza is Fongs and they are located in Des Moines Iowa. Crab Rangoon bites are crunchy, so a topping of crispy light panko gives this Chinese pizza that feel. Im no stranger to somewhat unusual pizza recipes, after all: Smoked Salmon Pizza How To Make Gozleme, Turkish Bread.Learn how to make Gozleme, Turkish Bread. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. How does this food fit into your daily goals? For Sweet and Sour Sauce: Add the sugar, vinegar, water, soy sauce, ketchup, and cornstarch in a small saucepan and cook until boiling and thickened. Remove from oven, drizzle with sweet chili sauce, serve immediately. Please leave a comment or rating on the blog, and share a photo onInstagram using tag #foxeslovelemons. Use your favourite italian cheese blend, if desiredd. Sprinkle with mozzarella cheese. Transfer to a paper towel-lined plate to drain. If you are in that part of the county, its a must try. Which, incidentally, is made with some real crab, along with Alaskan pollock. 4 oz fresh lump crab meat 1 red bell pepper, seeded and cut into strips 4 oz sliced mushrooms bunch green onion, chopped 2 cups shredded mozzarella 1 Tbs plain panko breadcrumbs 1 tsp extra virgin olive oil 1 tsp lite soy sauce 1 Tbs purchased balsamic reduction syrup see Notes Instructions Heat oven to 450F with a pizza stone in the oven. Youll be licking your fingers (and plate!) To make the pizza topping: Add half the Louis Kemp Crab Delights, 4 ounces of the cream cheese, the garlic clove, 1 green onion, sesame oil and Worcestershire sauce into a small food processor until smooth. Not to mention trying to get my family to agree. (Some crusts/crust recipes want you to bake it for a bit before putting toppings on, some dont. We debated this for a bit Should we brush the crust with it before spreading the filling? You wont regret trying this unique recipe. Hopped Cheesecake with Citrus Glaze Bake for 10-12 minutes until the cheese is melted and crust is crispy. Activity Needed to Burn: 490 calories Top pizza with green onions, basil and wonton strips. Home to the original Crab Rangoon Pizza, we specialize in pizzas, as well as handmade appetizers, sandwiches, salads, and gluten friendly, vegetarian, & vegan selections. I normally love to throw any cheese on pizza, but with the other flavors going on in our Crab Rangoon pizza, we want to stay conservative. Tag @MikhaEats on Instagram stories for a chance to be featured!And don't forget to rate this recipe with 5 stars below so others can enjoy it as well! Interested in making your own dough for this? Copyright 2020 Foodie Pro on the Foodie Pro Theme. Storage: Store leftovers in the fridge for up to 3 days. Once cooled to room temperature, leftovers can be transferred to an airtight container and stored in the fridge for up to 3 days. Pre-heat oven at 400 F. In a large bowl, combine all the pizza filling ingredients, reserving some of the green onions for topping. Place the crab meat, cream cheese, carrots, celery, garlic powder, worcestershire sauce and salt in a bowl and mix together to form the filling for crab rangoon. Leftovers should be stored in the refrigerator in an airtight container for 3 to 5 days. This blog is where I post simple, yet special, original recipes for the "home chef" in all of us. Place the flatbreads on a sheet pan and spread the cream cheese mixture evenly across them. Reheating: Reheat in a skillet with a dab of oil or in a 400 degree oven until heated through. A wonderful easy recipe which is versatile enough to allow you to choose the herbs and flavors you enjoy the most! Recipe for savory and sweet pretzels. I only recommend products that I would use myself. Pumpkin Spice Nanaimo Bars Let me just get that out there firstly. Imitation crab can even be used in a pinch. Youll be adding a dash of Worcestershire and minced garlic to the cream cheese for extra flavor. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Make sure you brush up onhow to clean a pizza stoneto ensure it lasts a long time! Garlic olive oil, roasted garlic, onion, red roasted pepper, tomato, artichoke, mushroom, spinach, topped with Mozzarella. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Simply throw the pizza stone/steel in the oven or on the grill to preheat while you assemble the flatbread pizza. Assembling a pizza with made-from-scratch dough. Balsamic reduction syrup. (but pricey so I pickup flatbread from local fruit market. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Garlic and Herb Flatbread, Provenal Fougasse. Turn oven up to 450 degrees F. In a large bowl combine cream cheese, mayonnaise, sour cream, cup of crab meat, cup of mozzarella cheese, cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper. Drizzle sweet chile sauce over top. Join me on my quest to enjoy all things food both healthy and indulgent. Your email address will not be published. 290 Calories per serving. I love flatbread pizzas, they are so easy to make. Be sure to use plain panko breadcrumbs. Find calories, carbs, and nutritional contents for 10-Inch Crab Rangoon Pizza and over 2,000,000 other foods at MyFitnessPal Got a bit of a sense of adventure in the kitchen? Our business hours are Monday through Friday, 9:00 am to 5:00 pm EST, excluding holidays. Crab Rangoon traditionally has a filling based with cream cheese, so we use it here in the sauce. A 100-gram serving of crab rangoon has 5.9 grams, or 29 percent of the daily value of saturated fats. I mean, she could have devoured an entire order herself if we let her. Just like with my shrimp pizza, youll be blind baking the crust, meaning youll be baking it without any toppings on it for awhile. Juicy crab and melty cheese topped with crispy wonton strips. This crab rangoon pizza is melty, creamy, and oh SO delicious! Amounts Per Serving. Find this in the seafood aisle. Your email address will not be published. Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce is made with creamy cream cheese, imitation crab (surimi), crisp green onions, gooey mozzarella, and crispy wonton strips. We are using half a bunch, and you can use both the white and green parts. Toss and stretch pizza dough into a 14-inch circle. Therefore, first we heat our oven with the stone in the oven, then heat a few minutes more. Once oven is preheated, carefully remove pizza stone from oven and spray with cooking spray. Drizzle the top of the pizza with more sweet and sour sauce and add remaining green onions. Thank you for sharing this delicious pizza at Delicious Dishes Recipe Party! A relationship is basically just 2 people fighting over what to eat until they die!. There are 122 calories in 1 rangoon of Hy-Vee Crab Rangoon. Makes enough sauce for 2 Medium pizzas or one extra large pizza, We like a mix of Mozzarella, Provolone, and Parmesan for this. Use light soy sauce, which has just the right amount of salt. Top with the pizza toppings: crab, bell pepper, mushrooms, green onion, and cheese. Here are a few more for you! If youd like some sweet chili sauce baked in, drizzle a bit over the top. As an Amazon Associate I earn from qualifying purchases. Cream cheese. As an Amazon Associate, I earn from qualifying purchases. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Alton Brown mentioned the crab rangoon pizza he had at Fong's Pizza in Iowa. Once chopped or thinly sliced, red onion can be rinsed with water to take some of the bite out. Bake for 8 to 10 minutes or until cheese is melted and lightly brown. Pizza is my THING. Moroccan Twist Salted Caramel Popcorn We do it both ways - a thin, store bought crust (gluten-free, for me! Add garlic and Worcestershire sauce to cream cheese and stir until well combined. Add warm water and oil. Opt for the mid-priced, white fresh lump as opposed to the cheaper (for a reason) claw meat or more expensive jumbo lump meat. Once the dough is rolled out, drape it over the rolling pin to easily transfer to the pizza stone. 3. If green onion (also called scallion) is not available, red onion may be substituted but go easy as red onion is more pungent. Give thanks to the LORD, for he is good; his love endures forever. It is an estimate only and provided for informational purposes. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. So, Ive chosen to also use imitation crab on this crab rangoon pizza. Your email address will not be published. Save my name, email, and website in this browser for the next time I comment. Spread cream cheese mixture on partially baked crust. Your daily values may be higher or lower depending on your calorie needs. Mix flour, yeast, sugar, and salt together. It's a type of flatbread, filled with a variety of savory ingredients and often eaten as street food. Heating the pizza stone thoroughly (longer than you would think) is essential to cooking the dough all the way through, especially in the center. The combinations of flavours are absolutely wonderful! Plain panko breadcrumbs. It looks and sounds incredible! Cook Time 10 - 12 minutes Yield 1 Pizza Ingredients Flatbread (or your favorite pizza crust) 3oz / 85 g of cream cheese 2 green onions minced 3oz / 85 g of crab flaked -1/2 cup or 75 g of mozzarella (or fontina) Sweet and sour sauce (or sweet chili sauce) ** see below if you would like to make your own flatbread This recipe is really straight forward and easy to assemble. Transfer to oven and bake 14 minutes. Add in crab meat, green onion, garlic, Worcestershire sauce, and sesame oil, stir well to combine. Crab Rangoon (1 serving) Calories: 82, Fat: 5g, Carbs: 0g, Protein: 0g Show full nutrition information Ravioli, Trader Joe'S Crab Rangoon (1 cup) Calories: 210, Fat: 9g, Carbs: 23g, Protein: 9g Show full nutrition information Crab Rangoon (1 serving) Calories: 312, Fat: 19g, Carbs: 26g, Protein: 10g Show full nutrition information It tastes exactly like crab rangoon because it uses many of the same ingredients. Skip to Crab Rangoon Pizza content . Finally, we finish our glorious pizza with an extra special touch: a little drizzle of sweet-salt that deliciously makes your brain go YuMMMM. Follow along @MikhaEats on Instagram and Tiktok for drool-worthy step-by-step videos. Return to oven and bake 4 minutes longer or until mozzarella is melted and bottom of crust is golden brown. The first step to baking any pizza in the oven (or on a grill for that matter) is to thoroughly heat your pizza stone to ensure that the crust cooks completely through in the time before the toppings are done. Because balance is a thing when were up to such nonsense, right? Sprinkle cornmeal in pan. Then, the finishing touches that literally MAKE this pizza special: crunchy topping, because this is the pizza version of a Chinese appetizer after all. My husband and close friends know thats the answer I give when torn between two options. (No, too messy). Mozzarella cheese. Beat cream cheese until smooth. Bake in the preheated oven until slightly brown, about 7 minutes. Mix for 1-2 minutes. Crab Rangoon Pizza is an easy to make, fun fusion of two popular comfort foods. Fong's Pizza combines flavors & inspiration from the Far East & the West to create what we think is the best! We decided on no pizza sauce - in the traditional sense. Please leave a comment on the blog or share a photo on Instagram. Drizzle with chili sauce and sprinkle with remaining green onions before serving. Crab and mozzarella are naturally salty on their own, and regular soy sauce would put the salt level over the top. Can't decide between ordering pizza or Chinese? Here are some of my favorites; Shrimp Scampi Flatbread, Greek Chicken Flatbread Pizza, and Buffalo Chicken Flatbread. * Percent Daily Values are based on a 2,000 calorie diet. For the Crab Rangoon recipe, I would suggest you omit the herbs and garlic from the flatbread recipe, but it is up to you! Easy step by step recipe for a delicious snack. I made this last night because everyone wanted pizza AGAIN, and I was tired of the same old thing. Preheat oven to 375F. Please consult with your physician or registered dietitian if more precise nutrition calculations are needed for health reasons. It is awesome! Mikha Eatsis a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. They consist of little square wonton wrappers, stuffed with a filling made of cream cheese, crab (usually imitation crab meat, as I learned after writing the original version of this post! Required fields are marked *. Quick and Easy Garlic Bread is a fuss free recipe, oven baked French baguettes filled with homemade garlic butter. Do whatever is supposed to work for the crust youre using.). Have you ever asked yourself, "How much weight can I lose in a month?" Unroll dough in pan. Stir in the sour cream, garlic, powdered sugar, ginger, Worcestershire sauce, soy sauce, and chili sauce. ), though when we make them, we like them best with Sweet Thai Chili Sauce. Prepare pizza dough according to its packaging. Easy and quick to whip together and the taste is mouthwatering. Fan of fish and seafood recipes? Combine the pizza sauce and cream cheese. Roasting the red bell pepper or cooking the mushrooms in advance is not necessary for this Crab Rangoon Pizza recipe. But one night after my daughter had started eating solid foods, we ordered crab rangoons on a whim. Now you don't have to choose! Something has gone terribly wrong. Stir in the sour cream, garlic, powdered sugar, ginger, Worcestershire sauce, soy sauce, and sweet chili sauce. Jambalaya Cashew Crusted Halibut with Mango Salsa and Coconut Rice Our aim is to bring fun in to your kitchen and help you feed the people you love. Get the best of both worlds with this recipe. Pollockis the most commonly used fish to produce imitation crab meat due to its lack of flavor, abundance, and ready availability. This Crab Rangoon Pizza is very easy to prepare and great for serving at parties, or to have as a quick and easy weeknight dinner. Save my name, email, and website in this browser for the next time I comment. Bake in the preheated oven for about 5 minutes or until starting to turn slightly golden. ), or you can, of course, buy readily made flatbreads, whatever suits you! There are 3 main things to keep in mind, when adapting this recipe to be a gluten free version: 2. The full recipe follows - in the recipe card at the end of this post - but heres the pictorial overview! I make up new ones on the regular, and I LOVE getting super creative and putting things on that dough that you would not think should be there. Feel free to add wonton chips or fried wonton strips to your own crab rangoon pizza, if you'd like!